SOURDOUGH WRAP
The Only Sourdough Wrap in Thao Dien
SOURDOUGH WRAP
Fermented. Tangy. Five Simple Ingredients.
Slowly fermented sourdough tortilla made with just five ingredients: olive oil, sundried tomato, flour, salt, and water. Naturally tangy. Soft. Easier on your digestion than regular flour wraps. The slow fermentation breaks down the gluten, so the wrap is gentler to eat and easier to digest.
What's Inside
Slow Fermentation
Takes time. That's the whole point. The slow fermentation breaks down gluten and makes the wrap easier to digest. It's not fast food. It's actually better for you because we're patient with the dough.
Olive Oil
Premium olive oil. Healthy fats. Flavor. The kind of ingredient that matters in the dough instead of being an afterthought.
Sundried Tomato
Concentrated tomato flavor. Sweet. Tangy. Built into the dough so every bite has that Mediterranean note. Not sprinkled on top, actually part of the wrap.
Just Five Ingredients
Flour, water, salt, olive oil, sundried tomato. That's it. No weird additives. No dough conditioners. No "flour improvers." Just the bare minimum of what a wrap needs to exist.
Naturally Tangy
The fermentation creates that tangy sourdough flavor naturally. You can taste the age of the dough. That sour note is actually good—it's what makes it digestible.
Why This Is Different
Fermentation matters: We're not rushing this. The slow fermentation breaks down the gluten and makes it easier on your stomach.
Five ingredients, not fifty: No dough conditioners. No weird additives. Just what a wrap actually needs.
Soft and satisfying: The fermentation makes it softer and easier to digest than regular tortilla wraps.
When to Eat It
When Your Stomach Prefers Gentler
Fermented sourdough is easier to digest than regular flour wraps. Your stomach will thank you.
When You Want Flavor
That tangy sourdough note and sundried tomato. It's not a blank slate. It has taste.
Lunch or Dinner
Works with anything you want to fill it with. Protein. Vegetables. Whatever.
When You Prefer Whole Foods
Five ingredients. That's it. No corporate ingredient list. Just actual food.
Build Your Own
The sourdough wrap is the foundation. Fill it with whatever you want: roasted chicken, smoked salmon, vegetables, house-made spreads. The tangy sourdough flavor complements everything. It's not a blank slate that disappears into your filling—it actually participates in the flavor.
Order Now
Call us: (35) 225-8406
Hours: 8:00am – 9:00pm Wed-Mon | Closed Tuesdays
Made fresh to order. Wrap is soft and warm when it arrives.
Order OnlineThat's The Wrap
Slowly fermented sourdough. Olive oil. Sundried tomato. Just five ingredients. Tangy. Soft. Easier to digest. Fill it with whatever you want.
Find us in Thao Dien, HCMC. Fermented fresh, every day.